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Location | Union Square 340 Post Street |
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Time | 10:00 am – 4:00 pm |
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Featured Guests |
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Gale Gand Tru Gale will be in-store for cooking demonstrations and to personalize your copy of Chocolate and Vanilla. (Proof of Williams-Sonoma® purchase is required) |
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Joanne Weir Weir Cooking in the City Joanne will be in-store for cooking demonstrations and to personalize your copy of From Tapas to Meze: Small Plates from the Mediterranean. (Proof of Williams-Sonoma® purchase is required) |
Archive for September, 2007
Free Festival Day at William- Sonoma – Saturday Sept. 29, 2007
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Women Chefs Celebrate James Beard Taste America in San Francisco
| Celebrating its 20th Anniversary this year, the James Beard Foundation is hosting dinners in 20 cities around the country. San Francisco promises to be a highlight city as they gather together the top female chefs/cookbook authors for a four course dinner at the St. Regis Hotel in downtown San Francisco. Enjoy delicious wines paired with cuisine from Traci des Jardins of Jardinere, Nancy Oakes of Boulevard, Cindy Pawlcyn of Cindy’s Backstreet Kitchen along with Joanne Weir and Gale Gand of Tru Chicago, a special visiting guest chef. Also in attendance as a VIP guest will be Susan Ungaro, President of the James Beard Foundation. |
| http://www.jbftasteamerica.com/ |
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