September 13, 2007 at 7:31 pm
· Filed under Events
| Celebrating its 20th Anniversary this year, the James Beard Foundation is hosting dinners in 20 cities around the country. San Francisco promises to be a highlight city as they gather together the top female chefs/cookbook authors for a four course dinner at the St. Regis Hotel in downtown San Francisco. Enjoy delicious wines paired with cuisine from Traci des Jardins of Jardinere, Nancy Oakes of Boulevard, Cindy Pawlcyn of Cindy’s Backstreet Kitchen along with Joanne Weir and Gale Gand of Tru Chicago, a special visiting guest chef. Also in attendance as a VIP guest will be Susan Ungaro, President of the James Beard Foundation. |
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| http://www.jbftasteamerica.com/ |
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